Grilled stuffed peppers

Grilled stuffed peppers

The magic of this recipe lies in its simplicity ;-).

Put a little bit of olive oil on peppers. Pregrill them (in the oven) to soften. Then fill with grated arbitrary cheese (excellent harder, longer ripened). Let barbecue for a while and it's done :-).

You can have a light lunch or dinner with the side dish. Here is like an ornament Gotu kola, which is excellent for all possible ills. Among other things, guarantees bright thinking ;-).